Ron Stephens and Laddy Ratliff (Fat, Drunk and Stupid) join Brent Bourland and Jeff Cole (Bees Knees) and the Bama-Q teams as they share secrets for award winning BBQ taste. The pros compete in historic Hattiesburg, MS.
Tony Mancuso (Bush League) and Chester Lewis (Specialists) tell Lisa Blackwell how to select award winning meat. Suzanne Burton (South Pork) cooks alone and one turn-in box holds a surprise at Roast and Boast in Columbus, MS.
Tina Cannon (Pit Crew GA) cooks to win in the Fire and Ice Women’s BBQ Competition and Suzanne Burton battles it out for top Burger while the Bama-Q BBQ teams take on the IBCA at The World Food Championship in Orange Beach, AL.